How to make Best donuts in a hassle free Way

If you are planning to make donuts at home or in case you work in a bakery, you might find need to purchase an effective donut fryer that will be highly efficient. Make sure to contact the best donut fryer manufacturers to purchase the best donut fryers available in the market. 

1. The first and the most important thing while you start the preparations is to make sure that your batter temperature is correct. Too warm batter could result in donuts with lesser volumes whereas a cold batter would take more time for the donuts to fry. Note that the optimum temperature that is recommended is 75 to 80 degrees Fahrenheit. 
2. Another aspect to be considered is the proofing time for the flour. The donuts should be kept to prove for about 10 minutes. 
3. For making the most perfectly cooked donuts, keep the frying temperature between 370 to 380 degrees Fahrenheit. Make sure to you shortening temperature around these values or else the donuts could loose volume or become too dense. 
4. Shortening level is important when you make use of a donut fryer. Always makes sure that there is enough shortening level or else the donuts could crack or may come out irregular. If the shortening is too much, then the donuts might not cook properly.
5. The most important trick while making perfect donuts is the amount of shortening that is absorbed. The recommended amount falls roughly between 1 ½ and 3 oz per dozen and also depends on the weight of the donuts being prepared. 

Keeping the above points under consideration you can definitely prepare the most delicious and tasty donuts. All you have to do is consider the best countertop donut fryer suppliers for buying the item so that you get the best results.